Black Horse Tavern is now hiring Hosts, Food Expediters, and Pizza Makers! - Walk in to apply or call 617-962-4037 For other inquiries please call 782-369-1620
Tender chicken medallions, cherry tomatoes, fresh chopped asparagus, and baby spinach pan seared in a pesto cream sauce. Served over wild mushroom stuffed ravioli with shaved parmesan and fresh basil